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Produce & Meat
Produce & Meat

Tri-Tip’s True Origins

Grilling pit master Donna Fong reveals the real facts.
Paul Kilduff
August 21, 2017
Produce & Meat

A Hands-on Guide to Fried Chicken

Nothing fills the bill for a hot August event better than an order of crispy fried chicken.
David Schwoegler
August 17, 2017
Produce & Meat

Green and Clean

Cucumbers are one of summer’s brightest, most beneficial foods.
Joanna Della Penna
August 04, 2017
Produce & Meat

Cold and Chewy

Chilled noodles at Itani Ramen say Japanese summer.
Anneli Rufus
July 28, 2017
Produce & Meat

Bound for Beanville

Blue Lake green beans can’t be topped, especially in this salad from chef Paul Canales.
Joanna Della Penna
June 30, 2017
Produce & Meat

First Blush

Apricots and their hybrid cousins brighten early summer dishes.
Joanna Della Penna
May 25, 2017
Produce & Meat

Aw, Snap

Bitter melon adds flavorful crunch to savory dishes.
Joanna Della Penna
April 13, 2017
Produce & Meat

Go Green

Cilantro has a season, and it’s now.
Joanna Della Penna
March 31, 2017
Produce & Meat

Sprouts’ Honor

Brussels sprouts are a Bay Area winter cook’s best friend.
Joanna Della Penna
December 09, 2016
Produce & Meat

A Guide to Good Ingredients

A few go-to sources for the holiday bird, sides, breads, and sweets can lead to a memorable feast.
Carolyn Jung
November 22, 2016
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